Catalog Search Results
Author
Publisher
DK Publishing
Pub. Date
2021.
Language
English
Description
"A must-have guide for every cook on how to prepare, store, and cook fresh seasonal vegetables with confidence and keep waste to a minimum. From asparagus and artichoke to fennel and celeriac, James Strawbridge has your veg box covered! Whether you are looking to include more veg in your diet, moving to a vegan or meat-free lifestyle, or looking for some flavor inspiration for your dishes, this is a vegetarian cookbook with a difference-giving you...
Author
Publisher
Union Square & Co
Language
English
Formats
Description
"Italian food has captivated our taste buds for centuries. Combining simplicity and creativity, it enchants with an alchemy of high-quality ingredients, recipes tied to the specialties of each region, and the experience of being at the table. There is an entire category of smaller bites-spuntini-meant to be enjoyed at in-between-meal moments of the day. This snack cookbook by Italian food expert Anna Francese Gass introduces the American audience...
Author
Publisher
Interlink Books, an imprint of Interlink Pub Group, Inc
Pub. Date
2024.
Language
English
Description
"Inspired by the core principles of Ramadan, this collection of 90 recipes celebrating South Asian flavors and spices can be made for holidays or anytime and include Gajar Ka Halwa, Kadhi Pakora and Chaat Bombs."--
Author
Publisher
Sourcebooks
Pub. Date
[2024]
Language
English
Description
"Discover how to make life sweet with 100 delicious bakes, cakes, cookies, rolls, and treats from baking blogger, Jane Dunn. Jane's recipes are loved for being easy, customizable, and packed with your favorite flavors. Covering everything from gooey cookies and celebration cakes with a dreamy drip finish, to fluffy cupcakes and creamy no-bake cheesecakes, Jane's Patisserie is easy baking for everyone"--
86) The vegan baker: the ultimate guide to plant-based breads, pastries, donuts, cookies, cakes & more
Author
Publisher
Smith Street Books
Pub. Date
2023.
Language
English
Description
"For any vegans struggling to veganise their favorite savory treats, sweets, or desserts, Zacchary Bird is here to take you on a cooking experience like no other. More than just a cookbook, The Vegan Baker is packed with over 100 recipes for all our baked favorites, made vegan. Whip up cherry pies, chocolate chip cookies, or chocolate cakes without butter, eggs, milk, cheese, and honey. Learn how to make croissants yes croissants from scratch, with...
Author
Publisher
Simon Element
Pub. Date
2024.
Language
English
Description
"From the rising star who learned to cook when she worked for Ina Garten and inherited the Barefoot Contessa's intuition for what people want to cook comes a collection of 100 recipes that are cook-pleasing and crowd-pleasing and written with the shopper, chopper and dish-doer in mind."--
Author
Publisher
Blue Star Press
Pub. Date
[2023]
Language
English
Description
"If you have prediabetes or type 2 diabetes, this approach can help you achieve non-diabetic blood sugar within weeks. The simple lifestyle changes outlined in this book focus on the reversal of insulin resistance--the root cause of high blood sugar"--
Author
Publisher
Interlink Books, an imprint of Interlink Publishing Group, Inc
Pub. Date
2024.
Language
English
Description
"This is the first cookbook by Imad Alarnab, a renowned chef from Damascus. Imad now runs an acclaimed restaurant in London, which was named GQ's "Best Breakthrough Restaurant 2022." Imad's Syrian Kitchen is a bustling tour through 90 traditional and adapted Syrian dishes that can be made in the comfort of your own home. Imad introduces us to the delicious flavors and techniques of the Syrian kitchen."--
Author
Publisher
Rodale
Pub. Date
[2024]
Language
English
Description
"Kat Ashmore's mission is to empower hungry readers everywhere to serve themselves and their families well and have fun doing it. Rather than focusing on restriction and what we should take off our plates, she asks: What can we add to our plates? After turning to TikTok for a creative outlet, her series of big, meal-in-a-bowl salads, known affectionately as "Hungry Lady Salads," blew up on social media. In her debut cookbook Big Bites, Ashmore shares...
91) The farm table
Author
Publisher
Ten Speed Press
Pub. Date
2024.
Language
English
Description
"Enjoy the comforts of the English countryside with 100 seasonal recipes to savor throughout the year and thoughtful essays about living farm-to-table-from British chef-turned-farmer Julius Roberts"--
Author
Publisher
St. Martin's Griffin
Pub. Date
2024.
Language
English
Appears on list
Description
"Diane Kochilas' new cookbook that brings the plant-based cuisine of Ikaria to your dinner table. Ikaria is an island in Greece where people live to a ripe old age, sometimes living well past 100. Diane Kochilas, host of the television series My Greek Table, is a daughter of Ikaria. The Ikaria Way is her latest cookbook and is filled with easy, contemporary recipes rooted in her background and steeped in the ancient Greek traditions of plant-based...
Author
Publisher
The Collective Book Studio
Language
English
Formats
Description
"Food is a central part of Jewish culture, and those who don't connect with the foods of yesterday may feel as though a part of their heritage is missing. Nosh is the vegetarian cookbook for the modern Jewish kitchen, drawing inspiration from history through a 21st century lens"--
Author
Publisher
Adams Media
Pub. Date
2024.
Language
English
Description
"If you are looking to experience the joy of cocktail mixology without the bar, crowd, or booze, The Mocktail Club has you covered! As more and more people embrace the alcohol-free lifestyle, the range of mocktail recipes continues to grow. From plays on classic cocktails to mocktails to new flavor concoctions, the options are endless. The 75 creative mocktails in this book are all about fresh ingredients, classic flavors, and keeping the booze out,...
Author
Series
Publisher
Capstone Press, a Capstone imprint
Pub. Date
[2024]
Language
English
Description
"You want a tasty meal, but you're in a hurry. What do you do? Become a 15-minute foodie and quickly get dinner (or breakfast or lunch) on the table! . . . These quick . . . recipes will be ready to eat in 15 minutes or less. Using basic kitchen supplies and techniques and step-by-step instructions, young chefs will be ready to throw a party in no time at all!"--
Author
Series
Publisher
Capstone Press, a Capstone imprint
Pub. Date
[2024]
Language
English
Description
"Looking to satisfy a midday craving? Think mini! Make bitty bean tacos using corn chips. Prepare a batch of teensy chocolate-dipped granola bars. Then munch your bite-sized creations. Easy instructions and step photos will help you become a miniature master. Tiny snacks are tons of fun!"--
Author
Series
Publisher
Capstone Press, a Capstone imprint
Pub. Date
[2024]
Language
English
Description
"You want a super snack, but you're in a hurry. What do you do? Become a 15-minute foodie and quickly feed that hunger! Use a microwave to make crispy Parmesan bites. Slice fruit to create a rainbow bagel. These quick, fun, yummy recipes will be ready to snack on in 15 minutes or less. Using basic kitchen supplies and techniques and step-by-step instructions, young chefs will prepare tasty and healthy snacks in no time at all!"--
Author
Language
English
Formats
Description
"Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and hello to flavor-packed dishes for weeknight dining as well as special occasions"--
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request
